吕杰-手机版亚博

发布时间:2019-10-31

姓名:吕杰 

 

职称:副教授  

 

邮箱:lvjie@mail.buct.edu.cn   

     

办公地址: 科技大厦西配楼212


教育背景:

1997/4 - 2000/7,筑波大学,应用生物化学,博士,导师:中原忠笃

1995/4 - 1997/3,筑波大学,环境科学,硕士,导师:中原忠笃

1986/9 - 1990/7,华东师范大学,环境科学系,学士


工作经历:

2005/11 - 至今,北京化工大学,生命科学学院,副教授

2000/9 - 2005/10,日本海洋研究开发机构,极端环境生物圈研究中心,研究员


学术**:

内蒙古科尔沁左翼中旗副旗长(挂职)

山东新泰市生物化工研究院副院长(挂职)


主要研究领域:

1.新型微生物的分离和分类、应用

2.环境及生产中微生物群落结构及变迁分析、微生物过程控制

3.微生物肥、有机肥的开发和生产

4.水处理菌剂的研发和应用


代表性著作:

1)hongxia chen, fengxia cui, hao li, jun sheng* and jie lv* (2013) metabolic changes during the pu-erh tea pile-fermentation revealed by a liquid chromatography tandem mass-spectrometry-based metabolomics approach. j.food sci.78 (11): c1665-1672

2)ren-gang zhang†, xu tan†, ye liang , tian-yi meng , hui-zhen liang & jie lv*. (2014) description of chishuiella changwenlii gen. nov., sp. nov., isolated from freshwater, and transfer of wautersiella falsenii to the genus empedobacter as empedobacter falsenii comb. nov. int j syst evol microbiol 64 (8): 2723–2728

3)lu han, yongxin mo, qingqing feng, rengang zhang, xingmin zhao, jie lv* & bing xie* (2016) tianweitania sediminis gen. nov., sp. nov., a novel member of the family phyllobacteriaceae, isolated from subsurface sediment core. int j syst evol microbiol 66(2): 719-724

4)xiaomin feng, honghong dong, pan yang, ruijuan yang,jun lu, jie lv*, jun sheng*.(2016) culture-dependent and -independent methods to investigate the predominant microorganisms associated with wet processed coffee. curr microbiol 73(2):190–195

5)wei zhang, ruijuan yang, wenjun fang, chenchen li, liang yan, jun lu, jun sheng*, jie lv* (2016) characterization of thermophilic fungal community associated with pile fermentation of pu-erh tea. int j food microbiol 227:29–33


招生要求:

有好奇心,勤于思考

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