姓名:吕杰
职称:副教授
邮箱:lvjie@mail.buct.edu.cn
办公地址: 科技大厦西配楼212 |
教育背景:
1997/4 - 2000/7,筑波大学,应用生物化学,博士,导师:中原忠笃
1995/4 - 1997/3,筑波大学,环境科学,硕士,导师:中原忠笃
1986/9 - 1990/7,华东师范大学,环境科学系,学士
工作经历:
2005/11 - 至今,北京化工大学,生命科学学院,副教授
2000/9 - 2005/10,日本海洋研究开发机构,极端环境生物圈研究中心,研究员
学术**:
内蒙古科尔沁左翼中旗副旗长(挂职)
山东新泰市生物化工研究院副院长(挂职)
主要研究领域:
1.新型微生物的分离和分类、应用
2.环境及生产中微生物群落结构及变迁分析、微生物过程控制
3.微生物肥、有机肥的开发和生产
4.水处理菌剂的研发和应用
代表性著作:
1)hongxia chen, fengxia cui, hao li, jun sheng* and jie lv* (2013) metabolic changes during the pu-erh tea pile-fermentation revealed by a liquid chromatography tandem mass-spectrometry-based metabolomics approach. j.food sci.78 (11): c1665-1672
2)ren-gang zhang†, xu tan†, ye liang , tian-yi meng , hui-zhen liang & jie lv*. (2014) description of chishuiella changwenlii gen. nov., sp. nov., isolated from freshwater, and transfer of wautersiella falsenii to the genus empedobacter as empedobacter falsenii comb. nov. int j syst evol microbiol 64 (8): 2723–2728
3)lu han, yongxin mo, qingqing feng, rengang zhang, xingmin zhao, jie lv* & bing xie* (2016) tianweitania sediminis gen. nov., sp. nov., a novel member of the family phyllobacteriaceae, isolated from subsurface sediment core. int j syst evol microbiol 66(2): 719-724
4)xiaomin feng, honghong dong, pan yang, ruijuan yang,jun lu, jie lv*, jun sheng*.(2016) culture-dependent and -independent methods to investigate the predominant microorganisms associated with wet processed coffee. curr microbiol 73(2):190–195
5)wei zhang, ruijuan yang, wenjun fang, chenchen li, liang yan, jun lu, jun sheng*, jie lv* (2016) characterization of thermophilic fungal community associated with pile fermentation of pu-erh tea. int j food microbiol 227:29–33
招生要求:
有好奇心,勤于思考